Crepes with Salmon filling

Lunch Recipes 91 Last Update: Oct 20, 2020 Created: Oct 20, 2020 Auther : Kitchen Adviser
Crepes with Salmon filling
  • Serves:
    2 People
  • Prepare Time:
    5 mins
  • Cooking Time:
    5 mins
  • Calories:
    136
  • Difficulty:
    Medium
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As we promised, the Crepe filling saga goes. Certainly, today we are going to share with you the Top 10 fillings for the crepes. Above all, they will be both sweet and savory, so you will definitely find more than one that will become your favorite choice. In addition, let's continue Top 10 crepes fillings (Crepes with Salmon filling).

Ingredients

Directions

  1. Slice the Cured Salmon. Find the recipe on how to make the Cured Salmon in the description.
  2. Spread the Cream Cheese over the Crepe
  3. Place cucumber and a slice of salmon at about the center of the crepe
  4. Season with fresh dill
  5. Wrap it up in an envelope style. Honestly, it looks more like a burrito to me. Here is a quick life hack: you can move the filling a little bit if you are experiencing some troubles in wrapping up the crepe.
  6. Cut the crepe into halves to make them ready for the party. This is delicious.

Recipe courtesy of Foodista.com – The Cooking Encyclopedia Everyone Can Edit

Crepes with Salmon filling



  • Serves: 2 People
  • Prepare Time: 5 mins
  • Cooking Time: 5 mins
  • Calories: 136
  • Difficulty: Medium

As we promised, the Crepe filling saga goes. Certainly, today we are going to share with you the Top 10 fillings for the crepes. Above all, they will be both sweet and savory, so you will definitely find more than one that will become your favorite choice. In addition, let's continue Top 10 crepes fillings (Crepes with Salmon filling).

Ingredients

Directions

  1. Slice the Cured Salmon. Find the recipe on how to make the Cured Salmon in the description.
  2. Spread the Cream Cheese over the Crepe
  3. Place cucumber and a slice of salmon at about the center of the crepe
  4. Season with fresh dill
  5. Wrap it up in an envelope style. Honestly, it looks more like a burrito to me. Here is a quick life hack: you can move the filling a little bit if you are experiencing some troubles in wrapping up the crepe.
  6. Cut the crepe into halves to make them ready for the party. This is delicious.

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